Roasted Squash Salad
Local squash, toasted hazelnuts, whipped goat cheese, sage brown butter.
Farm-to-Table · Est. 2014
Seasonal cooking, served by the water.
Locally sourced ingredients, a menu that changes with the seasons, and a dining room with a view of the river.
Our Story
The Riverside Table opened in 2014 with a simple idea: cook honest food with ingredients grown close to home, and serve it in a room where people actually want to slow down.
Our menu changes with the seasons and our relationships with local farms — what's on the plate tonight was likely picked this morning.
Hours & Location
Hours
Tue – Thu: 5:00pm – 9:00pm
Fri – Sat: 5:00pm – 10:00pm
Sun: 11:00am – 8:00pm
Closed Mondays
Location
128 Riverside Drive
Millbrook, ST 00000
(555) 019-2837
Reserve a Table
We hold tables for parties up to 8. For larger groups, call us directly.